peanutbutter cups

amount/weight is just a rough estimation, havent measured exactly

150g chocolate(75g dark, 75g milk choc)
2 tbsp peanut butter
20g butter(melted)
10g brown sugar
20g honey
cinnamon
salt

fill muffin form with those paper thingies(and use a bit cooking spray)

- melt chocolate using double-boiler(or microwave)and put on bottom
-mix peanut butter, butter, sugar, honey, cinnamon and salt and put on top of the choc
-now cover with remaining choc
-put in fridge for a few mins

you can adjust everything to your taste, reese´s a bit too salty for me(cant really taste the chocolate) so i went a less salty and more sweet road